Calling all whimsical witches — show us your collection of potions, spellbooks, and odd trinkets, with a few secrets tucked inside. You'll start with piping practice, then use an offset spatula to cover your own cake before you get creative.
What you'll make: A 7x11 red velvet chocolate chip cake, serves 8-12. Keeps 1 week refrigerated or 1 month frozen.
What's included:
Warm house-made focaccia with whipped goat cheese dip, kale salad, trifle dessert, and cocktail (or mocktail)
Decorating tools, recipe, and playlist links
Glamour shots for the group chat
Dietary options: We're unable to offer Gluten Free tickets for Happy Hour workshops — check out one of our Cookie or Cake Workshops instead.
Calling all whimsical witches — show us your collection of potions, spellbooks, and odd trinkets, with a few secrets tucked inside. You'll start with piping practice, then use an offset spatula to cover your own cake before you get creative.
What you'll make: A 7x11 red velvet chocolate chip cake, serves 8-12. Keeps 1 week refrigerated or 1 month frozen.
What's included:
Warm house-made focaccia with whipped goat cheese dip, kale salad, trifle dessert, and cocktail (or mocktail)
Decorating tools, recipe, and playlist links
Glamour shots for the group chat
Dietary options: We're unable to offer Gluten Free tickets for Happy Hour workshops — check out one of our Cookie or Cake Workshops instead.
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